Tofu is made from soybeans, green beans and black beans by soaking, refining, filtering, boiling, solidification and molding. The protein content of tofu and soybean products is higher than that of soybean, and tofu protein is a complete protein, which not only contains 8 kinds of amino acids necessary for human body, but also has a proportion close to human body's needs. Spring diet should be light, tofu is rich in nutrition and not greasy, it is a good health product in spring.

傳統(tǒng)中醫(yī)認為，豆腐味甘性涼，具有和中、生津的功效，可用于赤眼、消渴等癥，并解硫磺、燒酒之毒?，F(xiàn)代醫(yī)學也認可了中醫(yī)的觀點，豆腐確有解酒精的作用;豆腐可消渴，是糖尿病人的良好食品。

According to traditional Chinese medicine, tofu is sweet in taste and cool in nature. It has the effect of replenishing qi, promoting body fluid and detoxifying. It can be used to treat red eye, thirst and other diseases, as well as the poison of sulfur and liquor. Modern medicine has also recognized the view of traditional Chinese medicine that tofu has the effect of relieving alcohol; Tofu can quench thirst and is a good food for diabetics.

豆腐可以切成塊、片或丁或燉或炸。還可做成多種菜式，多種造型，可為冷盤、熱菜、湯羹、火鍋。流傳今的有四川東部的“口袋豆腐”，以湯汁乳白、狀若橄欖、質(zhì)地柔嫩、味道鮮美為特色;成都一帶享譽海內(nèi)外的“麻婆豆腐”，獨具麻、辣、鮮、嫩、燙五大特點，而湖北名食“荷包豆腐”、杭州名菜“煨凍豆腐”、無錫“鏡豆腐”、揚州“雞汁煮干絲”等等也是各具特色。豆腐的不足之處是它所含的大豆蛋白缺少一種一定氨基酸——蛋氨酸。蛋類、肉類蛋白質(zhì)中的蛋氨酸含量較高，豆腐應與這一類食物混合食用。春天飲食要清淡，應以煮、燜的方法烹制。

Tofu can be cut into pieces, slices or diced, stewed or fried. Can also be made into a variety of dishes, a variety of shapes, can be cold dishes, hot dishes, soup, hot pot. Today's "pocket tofu" in eastern Sichuan is characterized by milky white soup, olive like shape, tender texture and delicious taste; Mapo Tofu, which is famous at home and abroad in Chengdu, has five characteristics: spicy, spicy, fresh, tender and hot. The famous food in Hubei, Hangzhou, Wuxi, Yangzhou and so on also have their own characteristics. The deficiency of tofu is that it contains soybean protein, which lacks a certain amino acid methionine. The methionine content of egg and meat protein is high, so tofu should be mixed with this kind of food. Spring diet to light, should be boiled, stew method cooking.

于我公司電動石磨性能優(yōu)越、質(zhì)量可靠、服務，因而贏得了用戶的信賴，產(chǎn)品迅速遍及全國各地，銷量也與日俱增，并銷往到全國各地。電動石磨系列以其高能、壽命長久、結構、運行平穩(wěn)、拆裝方便等優(yōu)點，顯示巨大的生命力，使綠色產(chǎn)業(yè)生產(chǎn)水平有了飛躍性的提高。

Our company has won the trust of customers for its superior performance, reliable quality and service. Our products are rapidly spread all over the country, and the sales volume is also increasing day by day, and are sold all over the country. With the advantages of high energy and energy saving, long service life, advanced structure, stable operation, convenient disassembly and assembly, the electric stone mill series has shown great vitality, which has greatly improved the production level of green industry.